The newly approve products include four new sizes. This structural discovery is a step toward the development of next-generation therapies to modulate LDL. According to several studies, anti-obesity medications demonstrate cardiovascular benefits beyond weight loss alone. Exposures included missense variants in TRR associated with increasing transthyretin tetramer destabilization. Pulsatility index and transfer function gain were calculated. Researchers were able to capture the more intricate multidimensional aspects of heart shape genomics. The findings suggest that around 10.5 hours of sedentary behavior per day was significantly linked with future heart failure. Researchers pinpointed factors in the blood that may indicate whether a patient’s myocarditis is likely to lead to ... The 2024 joint AHA/ACC guideline on cardiovascular risk management for patients undergoing noncardiac surgery is here. Researchers developed an at-home questionnaire test that quickly identifies people at high risk of heart attack. Addressing the CVD gaps between women and men could lead to an increase of $28 billion annually to the US economy. Women with cardiovascular disease are treated with cholesterol-lowering therapies less often than men. Climbing stairs is associated with improved heart health and a lower risk of cardiovascular disease. Air pollution is linked to stress and depression, and as a result, it puts middle-aged adults at risk of dying from CVD. Good heart health is linked to less cognitive decline among middle-aged Black women. Dr. Townsend details the science behind aldosterone, the hormone that regulates sodium and helps regulate blood pressure. The AHA and NFL are challenging kids to stay physically active in order to support their physical and mental health. Physical inactivity was significantly correlated with worse cardiometabolic risk in a large ambulatory patient population. People who sleep fewer than 7 hours per night have an increased risk of developing high blood pressure over time. Plant-based diets, when used as an alternative to red meat, may reduce cardiovascular disease risk.